We call them Yogi-pops in my house and it is a staple in the warmer months. I'll even have an occasional mold sitting in the freezer throughout the colder months, since I often freeze surplus berries, or I will buy frozen fruit from the grocery store.
As I mention (twice!) in the episode "your kids are gonna love it!" and my daughter replied after watching the segment, "Yes Mom, we love it."
Below you will find recipes for different flavors. For layered yogurt popsicles, simple fill the mold partially with your flavor of choice, pop them in the freezer for about an hour, so that they are partially set. Pull them out, fill with another flavor, place the stick into the mold and back into the freezer for 4 hours or overnight.
Wrote by Maki